Angus and Dundee GeoSciences Society

This society is dedicated to honoring the lifetime work and achievements of Paul Ewing, geology teacher at Arbroath High School. He inspired 100s of students into the scientific field of geology and the wider geosciences. This society aims to inspire 100s more! Its current focus is on Angus County, the Mearns and the City of

Balhungie Berry Farm

At Balhungie we grow 31 acres of strawberries, 14 acres of raspberries, 150 acres of potatoes and 600 acres of cereal crops which keeps us busy!  The farm is a haven for wildlife, including roe deer, a friendly heron, swans, ducks, foxes, stoats and weasels. These are the animals we commonly see on the land and

Roamer Coffee

Mobile coffee caravan with a friendly service. We serve great coffee for busy people who are en-route or who are taking a break from their busy routine or journey. We are also the only mobile coffee business in Angus who is able to attend events and go where people need a great coffee and when

Kinblethmont House and cottages

We are an accommodation provider on the beautiful Kinblethmont estate which is owned by our family.  There five holiday cottages and the mansion house ( Kinblethmont) house with lots of beautiful walks and grounds including the walled garden which is an amenity with play and sports equipment for the use of our guests. The main

Tillygloom Farm

Tillygloom is a small traditional family farm which is situated on the outskirts of Brechin. In 1998, Johnny and Fiona Watson started their free range egg enterprise with 12 hens and sold eggs at the back door of the farmhouse. In time, they created an egg round which now supplies eggs to shops and cafes

MoR Beers

MoR Beers is an artisanal microbrewery based in Kellas, producing real ales and craft beers in bottles, cask and keg. MoR is Scottish Gaelic for great, so naturally our brews are great too. It can also mean big, just like the flavour we craft into each brew. We use innovative brewing techniques, modern recipes and

Pitmuies Gardens

Two semi-formal walled gardens adjoin the 18th century house and shelter long borders of herbaceous perennials, superb delphiniums, old fashioned roses and pavings with violas and dianthus. Spacious lawns, river, lochside and woodland walks beneath fine trees. There is a wide variety of shrubs with good autumn colour and an interesting picturesque turreted doocot and

Andreou’s Bistro

Andreou’s serves traditional homemade Greek and Mediterranean cuisine in a comfortable and relaxing atmosphere. The menu has many classic dishes with a Cypriot taste and is suitable for all diets, with a balance of fish, meat, vegan, vegetarian and gluten free options. The name Andreou originates from the Greek Cypriot side of owner Andrew’s family,

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