Gordon’s Restaurant with Rooms

One of Scotland’s best fine dining establishments, Gordon’s is a destination restaurant with rooms and has been given a boutique transformation giving it style, quality and comfort. Tucked away in the tiny Angus village of Inverkeilor, near the beautiful Lunan Bay.

This is a family run business founded by husband and wife Gordon (former Master Chef of Great Britan) and Maria Watson with their son Garry who was Scottish chef of the year winner and took over the chefs mantle from Gordon after he sadly passed away in 2016. Garry is no less than a master chef himself with his own culinary talent gaining the restaurant 3 AA rosettes and winner of AA Restaurant of the Year 2012 and Scottish Restaurant of the Year 2012. Maria is front-of-house and together they have a passion and commitment to incredibly high standards.